This food-stall in Mumbai makes its famous scrambled-egg dish using 2,000 eggs a day

Pav Bhaji and Bhurji Center is a famous street stall in Mumbai, India. It's best known for making big batches of a scrambled-egg dish, egg bhurji. Each batch is made with 200 eggs, and 10 batches are made per day, using 2,000 eggs.